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Kikkoman Gluten free Teriyaki Marinade


Only 8 left in stock

This teriyaki marinade is free from gluten, but does not compromise on the distinctive and much-loved flavour of teriyaki sauce



Kikkoman Gluten Free Teriyaki Marinade is the perfect choice for lovers of flavoursome marinated fish and vegetables, whether grilled, pan-fried or poached.

This teriyaki marinade is free from gluten, but does not compromise on the distinctive and much-loved flavour of teriyaki sauce.

As well as being great for the barbecue this sauce makes a delicious dipping sauce.

Kikkoman Soy Sauce is the base for this teriyaki marinade, which creates the full-bodied flavour.

Teriyaki is a combination of the two Japanese words teri (glaze) and yaki (grill/braise). This flavour has been popular in Japanese cuisine for generations.

Cooking with this marinade is very simple: meat, vegetables or seafood are soaked in the marinade then either fried, grilled, braised or baked.

This sauce is vegan and Gluten Free.




Gluten free soy sauce (Water, Soybeans, Salt, Spirit vinegar), Wine (contains Sulphur dioxide), Sugar, Water, Spirit vinegar, Salt, Spice extracts, Onion powder, Garlic powder.

Allergens in BOLD.

Nutrition per 100ml:

Energy 430 kJ / 101 kcal
Fat 0g of which saturates 0g
Carbohydrates 14g of which sugars 14g
Protein 6.9g
Salt 11.5g


Store in a cool dry place.

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