Five Fish You Aren’t Eating (But You Should Be) We all have our favourite fish and seafood we like to eat and when it comes to placing an order, we tend to stick with what we know and enjoy but they do
Stop Food Waste Day 2021 Today is Stop Food Waste Day. Since the Coronavirus pandemic, the issue of food waste has become even more important. Since being faced with empty shelves during months of panic buying, we have become better
Whole Boiled Langoustines By Charlotte Pike Whole Boiled Langoustines – let award-winning cookery writer and chef Charlotte Pike teach you how to make the most of your langoustines. Serve anything from 3-5 langoustines per person for a starter and 5-7
It’s World Earth Day 🌍 …Make a Small Change Now is the perfect time to implement little changes to our lifestyle that will have a BIG impact on our environment in the long run. This year’s theme is ‘Restore Our
Seaspiracy : Why You Should Still Enjoy Seafood SEASPIRACY. First of all, why did they not call it Conspira-sea? Secondly, it’s undeniable that Netflix docu-drama Seaspiracy has grabbed global attention with its often shocking and depressingly negative depiction of the
Good Friday: Why Do We Eat Fish On Fridays? Here at Amity Fish Company, we fully embrace Fish Friday (and fish every day in fact) but did you know that our Fish Friday habits come from the Christian tradition of
Seafood: When Is Frozen Better Than Fresh? This Frozen Food Day (6th March) consider the benefits of choosing frozen seafood over fresh… WHEN IS FROZEN BETTER THAN FRESH? At Amity Fish Co we offer both fresh and frozen top quality
Amity Fish Company Appoints First Mate The seafood supplier announces ambitions for a greater 2021 with the appointment of new manager Amity Fish Company has promoted a long-serving employee to a senior position. Julie Coutts, who joined the seafood supply
It’s National Drink Wine Day (hurrah!) and so we wanted to share with you some guidelines for pairing wine with our delicious Scottish Seafood. When it comes to meat we know the general rules – red wine with red
As a species, we’ve been eating fresh fish for millions of years – since our prehistoric ancestors lived close to seas and lakes. And, as your mum doubtless told you, fresh fish is good for you! Decades of scientific research
